Recipe
Bruschetta with tomatoes
4 servings
20 minutes
Ingredients
2 yellow plum tomatoes
2 red plum tomatoes
1 clove garlic
1/2 dl olive oil
1 pot basil
Salt
Pepper
Do this
Finely chop the tomatoes. Chop the garlic and a large bunch of basil. Mix everything together with the olive oil. Season with salt and pepper to taste.
Serve on your choice of bread, preferably fried or toasted.
Top with a sprig of basil.
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